Thai Cucumber Salad
Thai Cucumber Salad - easy and healthy homemade Thai cucumber salad recipe that is better than your favorite Thai restaurants, guaranteed!
– 1 lb. 0.4 kg cucumber, cut into pieces – 1/4 teaspoon salt – 1/4 small red onion sliced – 2 tablespoons chopped roasted peanuts – 1 tablespoon chopped cilantro
– 2 tablespoons sugar – 2 tablespoons water – 4 tablespoons Thai sweet chili sauce – 1 tablespoon apple cider vinegar
Add salt to the cucumber, mix well and set aside in the fridge for 10-15 minutes. In the meantime, make the dressing, by combining all the ingredients in a small sauce pan.
Turn on the heat and reduce the dressing a bit, so it's slightly thickened. Let cool.
Drain the salt water from the cucumber completely. Toss the cucumber, onion, and mix with the Dressing. Top with the peanut and cilantro, serve immediately.
Thick Brush Stroke
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