Yield: Serves 8

Fruit Salad

Easy homemade fruit salad with apple, pear, mandarin oranges and shrimp in creamy dressing. This is one of the best salad recipes, so healthy and yummy!

Prep Time 15 minutes
Additional Time 5 minutes
Total Time 20 minutes

Ingredients

  • 1 can (15 oz.) mandarin oranges, drained and pat dry with paper towels
  • 1 green apple, peeled and cut into pieces
  • 1 red apple, peeled and cut into pieces
  • 1 Asian pear, peeled and cut into pieces
  • 1 tablespoon cooking oil
  • 6 oz. (170 g) peeled and deveined shrimp, cut into pieces
  • 1/2 cup mayonnaise
  • 1 tablespoon honey or powdered sugar
  • 1 1/2 tablespoons lemon juice
  • 1 tablespoon chopped dill
  • Butter lettuce, leaves peeled, optional

Instructions

Prepare the fruit, transfer them to a big salad bowl and chill in the refrigerator for 30 minutes to 1 hour.

Fruit salad ingredients

Heat up a skillet on medium heat and add oil. Cook the shrimp until they are cooked and the edges slightly crisp up. Set aside to drain on a plate lined with paper towels.

Add the mayonnaise, honey and lemon juice to the fruit salad. Add shrimp, dill and gently stir all the ingredients together. Do not over mix.

Fruit salad

Scoop some fruit salad on a butter lettuce leave and serve immediately.

Nutrition Information

Yield

8

Serving Size

1
Amount Per Serving Calories 240Total Fat 13gSaturated Fat 2gTrans Fat 0gUnsaturated Fat 10gCholesterol 51mgSodium 290mgCarbohydrates 28gFiber 2gSugar 24gProtein 5g