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Honey Miso Chicken Wings Recipe

Honey Miso Chicken Wings - sweet and savory Japanese-flavored chicken wings with miso and honey. So good you can't stop eating.

Course Main Course
Cuisine Japanese
Keyword Honey Miso Chicken Wings
Prep Time 10 minutes
Cook Time 30 minutes
Marinade 2 hours
Total Time 40 minutes
Servings 3 people
Calories 449 kcal


  • 1 1/2 lbs chicken wingettes and drumettes
  • Salt
  • Ground black pepper
  • 3 cloves garlic, minced
  • 1- inch piece ginger, peeled and minced
  • 3 tablespoons white miso
  • 3 tablespoons mirin , sweet cooking wine
  • 3 tablespoons honey
  • 2 tablespoons soy sauce
  • 1 tablespoon sesame oil
  • White sesame


  1. Preheat the oven to 400F.

  2. Clean and rinse the chicken wings, pat with paper towels. Season with some salt and ground black pepper.

  3. In a bowl, combine the garlic, ginger, miso, mirin, honey, soy sauce, and sesame oil together. Whisk it to form a smooth and slightly watering marinade. Marinate the chicken with the miso mixture for 2 hours.

  4. Arrange the marinated chicken wings on a baking sheet lined with parchment paper. Shake off the excess marinade. Bake for 20 minutes or until the surface is golden brown. Turn over to the other side and bake for 10 minutes. Remove from oven, garnish with white sesame and serve immediately.

Nutrition Facts
Honey Miso Chicken Wings Recipe
Amount Per Serving (3 people)
Calories 449 Calories from Fat 225
% Daily Value*
Fat 25g38%
Saturated Fat 6g38%
Cholesterol 94mg31%
Sodium 1525mg66%
Potassium 264mg8%
Carbohydrates 31g10%
Fiber 1g4%
Sugar 23g26%
Protein 26g52%
Vitamin A 180IU4%
Vitamin C 1.8mg2%
Calcium 30mg3%
Iron 2mg11%
* Percent Daily Values are based on a 2000 calorie diet.