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4.48 from 42 votes

Honey Garlic Shrimp

Honey Garlic Shrimp – easy skillet shrimp with honey garlic sauce with only 4 ingredients. The BEST honey garlic shrimp recipe ever!
Prep Time10 minutes
Cook Time5 minutes
Total Time15 minutes
Course: American Recipes
Cuisine: Shrimp
Keyword: Honey Garlic Shrimp
Servings: 2 people
Calories: 375kcal
Author: Bee Yinn Low

Ingredients

  • 1 1/2 tablespoons honey
  • 1 teaspoon lemon juice
  • 1/4 teaspoon salt
  • 3 dashes cayenne pepper
  • 1 1/2 tablespoons olive oil
  • 4 cloves garlic minced
  • 12 oz. shrimp, shelled and deveined, tail on
  • 1 tablespoon salted butter
  • 1 teaspoon chopped parsley

Instructions

  • Mix the honey, lemon juie, salt and cayenne pepper in a small bowl. Stir to combine well.
  • Heat up a skillet (cast-iron preferred) and add the olive oil. Saute the garlic, then add the shrimp. Use a spatula to toss the shrimp on the skillet, then add in the honey mixture. Continue to cook the shrimp until they are nicely caramelized.
  • Add in the butter, stir to blend well with the shrimp. Add the chopped parsley, turn off the heat and serve immediately.

Video

Nutrition

Serving: 2people | Calories: 375kcal | Carbohydrates: 16g | Protein: 35g | Fat: 19g | Saturated Fat: 5g | Cholesterol: 444mg | Sodium: 1665mg | Fiber: 1g | Sugar: 13g