How to Debone Chicken Thighs
Learn the easy step-by-step to debone chicken thighs, so you keep the skin on, but with no bones.
Prep Time5 minutes mins
Total Time5 minutes mins
Course: Chicken Recipes
Cuisine: American
Keyword: How to Debone Chicken Thighs
Servings: 1 serving
Trim the extra fat of the chicken thighs, optional step. Find the bone
Cut an incision along both sides of the bone
Run the knife beneath the bone and separate the meat from the bone