Coconut Water Lemonade
Coconut Water Lemonade - amazing and refreshing lemonade made with coconut water and fresh lemon juice. The best lemonade recipe ever!
Servings: 6 people
Ingredients
- 4 cups canned coconut water
- 5 tablespoons lemon juice freshly squeezed
- 3 calamansi lime extract the juice, optional
- 3 tablespoons sugar or agave nectar
- 2 lemons sliced
- 2 cups ice
- mint leaves for garnishing
Instructions
- Slice the lemon into pieces and set them aside.
- In a pitcher, combine the coconut water, lemon juice, calamansi lime juice, and sugar. Stir to mix well. Add the sliced lemons and ice to the pitcher. Pour the lemonade into glasses and garnish with mint leaves.
Notes
I used Kimbo Young Coconut Juice with pulp and strained out the pulp. You may skip the calamansi lime if you don't have it. They are the fruits from the calamondin tree. They are available in Southeast Asian stores or Filipino food stores.
Nutrition
Serving: 6people | Calories: 77kcal | Carbohydrates: 20g | Protein: 2g | Fat: 1g | Saturated Fat: 1g | Sodium: 170mg | Fiber: 4g | Sugar: 12g