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Honey mustard baked salmon
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4.52 from 108 votes

Honey Mustard Baked Salmon

Easy and healthy honey mustard baked salmon is one of the best salmon recipes baked in oven. Tender salmon fillet with 5 mins prep.
Prep Time10 minutes
Cook Time12 minutes
Total Time22 minutes
Course: Salmon
Cuisine: American Recipes
Keyword: Honey Mustard Baked Salmon
Servings: 2 People
Author: Bee Yinn Low

Ingredients

  • 12 oz (350g) salmon cut into two fillets

Marinade:

  • 2 cloves garlic
  • 3 tablespoons honey
  • 3 teaspoons Dijon mustard
  • 1 tablespoon lemon juice
  • 1/8 teaspoon salt
  • 3 dashes ground black pepper
  • 1/8 teaspoon cayenne pepper
  • chopped parsley leaves for garnishing

Instructions

  • Preheat oven to 400°F (207°C).
  • Combine all the ingredients for the Marinade together, whisk to combine well. Marinade the salmon for 15 minutes.
  • Arrange the salmon on a baking sheet lined with parchment paper or a baking tray. Add the Marinade to the top of the salmon fillets. Bake in the oven for 12 minutes.
    Baked salmon in a baking tray
  • Remove from heat, scoop the juice and drizzle on top of the salmon. Garnish with the parsley and serve immediately.

Notes

For perfectly cooked and baked salmon, please follow the following baking time and temperature:
  • 400F for 12 minutes.
  • 425F for 10 minutes.
  • 450F for 8 minutes.

Nutrition

Serving: 2g | Calories: 353kcal | Carbohydrates: 29g | Protein: 35g | Fat: 11g | Saturated Fat: 2g | Cholesterol: 94mg | Sodium: 308mg | Fiber: 1g | Sugar: 26g