Go Back
–+ servings
Iced lychee drink recipe with lime juice and lime slices.
Print Recipe
No ratings yet

Iced Lychee

This easy iced lychee drink is made with sweet canned lychees and crisp, fresh lime juice mixed right in a large pitcher. It takes less than 5 minutes to mix up, giving you a deeply refreshing, ice-cold drink that perfectly balances sweet and tart.
Prep Time5 minutes
Total Time5 minutes
Course: Drinks
Cuisine: Asian Recipes
Keyword: Iced Lychee
Servings: 4 people
Author: Bee Yinn Low

Ingredients

  • 1 can lychee in syrup 565g/20oz
  • 2 cups water
  • 4 tablespoons sugar or to taste
  • 2 lime cut into slices
  • 3 tablespoons lime juice
  • 3 cups ice
US Customary - Metric

Instructions

  • In a pitcher, add the lychee along with its syrup.
  • Add water, sugar, lime slices, and lime juice. Stir well until the sugar is fully dissolved.
  • Add ice and give everything a good stir. Serve chilled in glasses.

Nutrition

Serving: 4people | Calories: 152kcal | Carbohydrates: 40g | Protein: 2g | Fat: 0.1g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.02g | Monounsaturated Fat: 0.01g | Sodium: 17mg | Potassium: 289mg | Fiber: 2g | Sugar: 34g | Vitamin A: 22IU | Vitamin C: 114mg | Calcium: 29mg | Iron: 1mg