Snow Crab Recipe
Snow Crab - broiled is the best way of cooking snow crab legs, so sweet, briny and delicious. This easy recipe takes only 5 mins and perfect for holidays and special occasions!
Servings: 4 people
Calories: 238kcal
Ingredients
- 1 lb. (500g) snow crab legs
- 4 tablespoons unsalted butter melted
- Lemon wedges
Instructions
- Preheat oven and select Broil function. Brush the melted butter using a brush on the snow crab.
- Broil for 5 minutes or until the shells are slightly toasted.
- Remove from the oven and serve the crab legs with the remaining melted butter and lemon wedges.
Video
Nutrition
Serving: 4people | Calories: 238kcal | Carbohydrates: 2g | Protein: 27g | Fat: 13g | Saturated Fat: 7g | Polyunsaturated Fat: 5g | Cholesterol: 111mg | Sodium: 786mg | Fiber: 1g | Sugar: 1g