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4.60 from 5 votes

Mango Lassi Recipe

Mango Lassi - a rich, popular Indian smoothie with fresh mango, yogurt and honey. Easy recipe that takes 10 mins to make!
Prep Time10 minutes
Total Time10 minutes
Course: Indian Recipes
Cuisine: Indian
Keyword: Mango Lassi
Servings: 4 people
Calories: 166kcal
Author: Bee Yinn Low

Ingredients

  • 2 ripe mangoes peeled and diced, about 1 lb. (0.4 kg)
  • 5 tablespoons honey or agave nectar or to taste
  • 1 cup ice
  • 1 cup plain yogurt

Instructions

  • Peel the mango skin, discard seed and cut the mangoes into small pieces. Combine all the ingredients in an electronic mixer or blender and blend well. Make sure the mangoes are completely blended into a smoothie.
  • Adjust the ingredients as per your taste, pour into glasses and serve immediately.

Video

Notes

Watch the cooking video on this page for step-by-step guide.

Nutrition

Serving: 4people | Calories: 166kcal | Carbohydrates: 36g | Protein: 2g | Fat: 2g | Saturated Fat: 1g | Cholesterol: 7mg | Sodium: 30mg | Fiber: 1g | Sugar: 35g