Baked Hoisin Chicken
Baked Hoisin Chicken – moist, juicy and delicious chicken marinated with Hoisin sauce. Easy recipe that anyone can make at home.
Servings: 3 People
Calories: 351kcal
Ingredients
- 1 1/2 lbs (750g) chicken drumsticks
- 2 tbsp Hoisin sauce
- 1 tablespoon soy sauce
- 1 teaspoon sesame oil
- 3 heavy dashes ground white pepper
Instructions
- Preheat oven to 400°F (207°C).
- Combine the chicken with Hoisin sauce, soy sauce, sesame oil and pepper. Transfer the chicken to a baking tray lined with aluminum foil or parchment paper.
- Bake for 30-35 minutes or until the inside of the chicken is thoroughly cooked and no longer pink. Broil for 1-2 minutes to get a nice charred surface.
- Remove from oven and serve immediately.
Video
Notes
Don't discard the juice seeping out from the chicken. The sauce is extremely flavorful and great with rice.
Nutrition
Serving: 3People | Calories: 351kcal | Carbohydrates: 5.1g | Protein: 51.3g | Fat: 12.4g | Saturated Fat: 3.1g | Cholesterol: 162mg | Sodium: 620mg | Fiber: 0.3g | Sugar: 3g