Broiled Shrimp with Garlic Butter
Broiled Shrimp with Garlic Butter - easy oven broiled shrimp recipe with lots of minced garlic and butter. Moist, juicy and delicious shrimp that takes only 15 mins to make!
Prep Time10 minutes mins
Cook Time8 minutes mins
Total Time18 minutes mins
Course: American Recipes
Cuisine: Shrimp
Keyword: broiled shrimp
Servings: 3 people
Calories: 248kcal
- 1 lb (500g) shrimp shelled and deveined, thawed and pat dry with paper towels
- 1 teaspoon salt
- 3 dashes ground black pepper
- 3 cloves garlic minced
- 4 tablespoons unsalted butter softened
- 1 tablespoon chopped parsley
- lemon wedges
Set oven to Broil setting. Thaw the frozen shrimp and pat dry with paper towels. Transfer the shrimp to a baking dish and season with salt and ground black pepper.
Add the minced garlic and butter to the shrimp, stir to mix well.
Broil the shrimp for about 8 minutes, or until they are cooked. Remove from oven, topped with chopped parsley, and serve immediately with lemon wedges.
Serving: 3people | Calories: 248kcal | Carbohydrates: 3g | Protein: 21g | Fat: 16g | Saturated Fat: 9g | Cholesterol: 230mg | Sodium: 1634mg