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4.58 from 64 votes

Garlic Herb Roasted Salmon

Garlic Herb Roasted Salmon – best roasted salmon recipe ever! Made with butter, garlic, herb, lemon and dinner is ready in 20 mins.
Prep Time8 minutes
Cook Time12 minutes
Total Time20 minutes
Course: American Recipes
Cuisine: Salmon
Keyword: Garlic Herb Roasted Salmon
Servings: 3 people
Calories: 236kcal
Author: Bee Yinn Low

Ingredients

  • 12 oz (350g) salmon fillet, cut into two pieces
  • 2 tablespoon melted butter
  • 3 cloves garlic finely minced
  • 1 tablespoon chopped fresh Italian parsley leaves
  • 1/8 teaspoon salt
  • 1 pinch cayenne pepper optional
  • 1 teaspoon lemon juice
  • 3 dashes ground black pepper
  • lemon wedges

Instructions

  • Preheat oven to 400°F (207°C).
  • Combine the melted butter, garlic, parsley, salt, cayenne pepper (if using), lemon juice and black pepper together. Stir to combine well.
  • Arrange the salmon on a baking sheet lined with parchment paper. Spoon the garlic herb mixture onto the salmon, coat well on the top and sides of the salmon.
  • Bake for 12 minutes. Dish out and serve immediately with lemon wedges.

Video

Nutrition

Serving: 3people | Calories: 236kcal | Carbohydrates: 2g | Protein: 23g | Fat: 15g | Saturated Fat: 6g | Cholesterol: 82mg | Sodium: 149mg | Fiber: 1g | Sugar: 1g