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Asian BBQ Wings
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4.58 from 45 votes

Asian BBQ Wings

Asian BBQ Wings - Amazing chicken wings marinated with ginger, garlic, soy sauce and honey. Easy recipe you must try in summer!
Prep Time10 minutes
Cook Time10 minutes
Total Time20 minutes
Course: Asian Recipes
Cuisine: Chicken Wings
Keyword: Asian BBQ Wings
Servings: 2 people
Calories: 282kcal
Author: Bee Yinn Low

Ingredients

  • 2 lbs (1kg) chicken wings mid section and drummettes
  • 1 teaspoon honey
  • 1 1/2 teaspoons salt
  • 1/3 teaspoon five-spice powder
  • 1 tablespoon oyster sauce
  • 1 clove garlic peeled and chopped
  • 1 teaspoon fresh grated ginger
  • 1 teaspoon sesame oil
  • 1 teaspoon soy sauce

Instructions

  • Rinse the chicken wings with cold water and pat dry with paper towels. Set aside.
  • Get a big bowl, marinate the chicken wings with all the ingredients. Mix to make sure the wings are nicely coated with the seasonings.
  • Cover up the bowl and put in the fridge overnight.
  • Fire the grill the next day. Grill the wings until they turn golden brown and nicely charred on both sides. Serve immediately.
    Asian BBQ Wings

Notes

While grilling, brush a little bit of oil on the surface. You might also brush a little bit honey water (mix 1 tablespoon of honey with 3 tablespoons of water) on the wings while grilling.

Nutrition

Serving: 2people | Calories: 282kcal | Carbohydrates: 5g | Protein: 46g | Fat: 41g | Saturated Fat: 11g | Cholesterol: 189mg | Sodium: 2337mg | Sugar: 3g