Brown Butter Garlic Honey Roasted Broccoli
Brown Butter Garlic Honey Roasted Broccoli – dress up plain roasted broccoli with brown butter, garlic and honey. Broccoli has never tasted this good.
Prep Time10 minutes mins
Cook Time10 minutes mins
Total Time20 minutes mins
Course: American Recipes
Cuisine: Broccoli
Keyword: Brown Butter Garlic Honey Roasted Broccoli
Servings: 3 people
Calories: 232kcal
- 1 lb (500g) broccoli florets
- 4 tablespoons unsalted butter room temperature
- 3 cloves garlic minced
- 2 tablespoons honey
- 1/4 teaspoon salt
Preheat oven to 400°F (207°C).
Clean and rinse the broccoli florets with cold water. Drain and set aside.
Heat up a skillet on medium-high heat. Add the butter and let it melt, until it foams and the color turn golden brown. Saute the garlic, add the broccoli, stir to combine well. Add the honey and salt, quickly stir and toss a few times.
Transfer the skillet into the oven and roast for 5-8 minutes. Remove from heat and serve immediately.
Serving: 3people | Calories: 232kcal | Carbohydrates: 22g | Protein: 4g | Fat: 15g | Saturated Fat: 9g | Cholesterol: 40mg | Sodium: 246mg | Fiber: 3g | Sugar: 14g