Brown Butter Garlic Honey Roasted Broccoli
Brown Butter Garlic Honey Roasted Broccoli – dress up plain roasted broccoli with brown butter, garlic and honey. Broccoli has never tasted this good.
Prep Time10 minutes mins
Cook Time10 minutes mins
Total Time20 minutes mins
Course: Broccoli
Cuisine: American Recipes
Keyword: Brown Butter Garlic Honey Roasted Broccoli
Servings: 3 people
- 1 lb (500g) broccoli florets
- 4 tablespoons unsalted butter room temperature
- 3 cloves garlic minced
- 2 tablespoons honey
- 1/4 teaspoon salt
Preheat the oven to 400°F (207°C).
Clean and rinse the broccoli florets with cold water, then drain and set aside.
Heat a skillet over medium-high heat. Add the butter and let it melt until it foams and turns golden brown. Sauté the garlic, then add the broccoli and stir to combine well. Add the honey and salt, and quickly stir and toss a few times.
Transfer the skillet to the oven and roast for 5–8 minutes. Remove from heat and serve immediately.
Serving: 3people | Calories: 232kcal | Carbohydrates: 22g | Protein: 4g | Fat: 15g | Saturated Fat: 9g | Cholesterol: 40mg | Sodium: 246mg | Fiber: 3g | Sugar: 14g