Cheesy Garlic Bread
Easy Cheesy Garlic Bread – Turn regular Italian bread into buttery & cheesy garlic bread with this super easy recipe that takes only 20 mins.
Prep Time5 minutes mins
Cook Time15 minutes mins
Total Time20 minutes mins
Course: Baking Recipes
Cuisine: Bread
Keyword: Cheesy Garlic Bread
Servings: 4 people
Calories: 124kcal
- 1 loaf Italian bread
- 1/2 cup unsalted butter melted
- 2 teaspoons garlic powder
- 1 1/2 cups shredded mozzarella cheese
- Garlic herb butter optional
Preheat the oven to 400°F (204°C). Line a baking sheet with parchment paper.
Cut the bread lengthwise and place the bread face up on the baking sheet. Brush the surface with the melted butter, then sprinkle with the garlic powder.
Cover with a piece of aluminum foil and place in the oven. Bake for 10 minutes. Remove the oven, uncover the foil and sprinkle the cheese on top of the bread. Bake for another 5 minutes or so, until the cheese melted and brown spots start to form.
Remove from the oven and place the cheesy garlic bread on a cutting board. Brush the surface with some garlic bread butter. Let cool for a few minutes before slicing. Serve immediately.
Serving: 4people | Calories: 124kcal | Carbohydrates: 76g | Protein: 21g | Fat: 82g | Saturated Fat: 47g | Cholesterol: 94mg | Sodium: 792mg | Fiber: 5g | Sugar: 44g