Taiwanese Shaved Ice with Fruits
Taiwanese Shaved Ice with Fruits – Here is the Taiwanese shaved ice with fresh fruits recipe in my cookbook “Easy Chinese Recipes”.
Prep Time15 minutes mins
Cook Time5 minutes mins
Total Time20 minutes mins
Course: Taiwanese Recipes
Cuisine: Fruits
Keyword: Taiwanese Shaved Ice with Fruits
Servings: 4 people
Calories: 385kcal
- 4 cups ice cubes or crushed ice
- 4 tablespoons condensed milk or evaporated milk
Syrup: (yields about 8 tablespoons)
- 1/2 cup dark brown sugar
- 1/3 cup water
Toppings:
- 1 cup diced mango
- 1 cup diced kiwi
- 4 strawberries sliced into pieces
Heat up a saucepan over medium heat and bring the ingredients in the Syrup to a boil, stirring continuously. Turn off the heat as soon as the dark brown sugar dissolves. Set aside and let cool.
Shave the ice cubes or crushed ice in a blender. Divide the shaved ice equally into 4 ice cream cups. Add 1 tablespoon condensed milk and 2 tablespoons syrup into each shaved ice. Top each shaved ice with 1/4 portion of diced mango, 1/4 portion kiwi, and 1/4 portion of strawberry. Serve immediately.
Serving: 4people | Calories: 385kcal | Carbohydrates: 88g | Protein: 5g | Fat: 2g | Saturated Fat: 1g | Cholesterol: 6mg | Sodium: 47mg | Fiber: 4g | Sugar: 73g