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Taiwanese Shaved Ice with Fruits
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4.60 from 5 votes

Taiwanese Shaved Ice with Fruits

Taiwanese Shaved Ice with Fruits – Here is the Taiwanese shaved ice with fresh fruits recipe in my cookbook “Easy Chinese Recipes”.
Prep Time15 minutes
Cook Time5 minutes
Total Time20 minutes
Course: Dessert
Cuisine: Taiwanese Recipes
Keyword: Taiwanese Shaved Ice with Fruits
Servings: 4 people
Author: Bee Yinn Low

Ingredients

  • 4 cups ice cubes or crushed ice
  • 4 tablespoons condensed milk or evaporated milk

Syrup: (yields about 8 tablespoons)

  • 1/2 cup dark brown sugar
  • 1/3 cup water

Toppings:

  • 1 cup diced mango
  • 1 cup diced kiwi
  • 4 strawberries sliced into pieces

Instructions

  • Heat a saucepan over medium heat and bring the syrup ingredients to a boil, stirring continuously. Turn off the heat once the dark brown sugar has dissolved. Set aside and let it cool.
  • Shave the ice cubes or crush them in a blender. Divide the shaved ice evenly into 4 ice cream cups. Drizzle 1 tablespoon of condensed milk and 2 tablespoons of syrup over each portion of shaved ice. Top each with 1/4 of the diced mango, kiwi, and strawberry. Serve immediately.

Nutrition

Serving: 4people | Calories: 385kcal | Carbohydrates: 88g | Protein: 5g | Fat: 2g | Saturated Fat: 1g | Cholesterol: 6mg | Sodium: 47mg | Fiber: 4g | Sugar: 73g