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Asian Fruit Slaw
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5 from 6 votes

Asian Fruit Slaw

Asian Fruit Slaw - healthy, low-calorie, and delicious Asian fruit salad recipe that makes you feel good every day, so light and refreshing!
Prep Time10 minutes
Chill Time30 minutes
Total Time40 minutes
Course: Fruit
Cuisine: Asian Recipes
Keyword: Asian Fruit Slaw
Servings: 2 people
Author: Bee Yinn Low

Ingredients

  • 1/4 cup cabbage shredded
  • 1/4 cup red cabbage shredded
  • 1/2 small carrot peeled and cut into matchstick strips
  • 1 cup mangoes cut into cubes
  • 1/2 cup canned mandarin oranges whole segments
  • 2 teaspoons cilantro chopped

Dressing:

  • 1 cup heavy whipping cream
  • 1 tablespoon honey
  • 1 tablespoon lemon juice

Instructions

  • Whisk all the Dressing ingredients together and set aside.
  • In a salad bowl, combine the shredded cabbage, carrots, mangoes, mandarin oranges, and cilantro. Add the dressing, toss to combine well, and chill in the fridge for 30 minutes. Serve cold.

Nutrition

Serving: 2people | Calories: 518kcal | Carbohydrates: 32g | Protein: 5g | Fat: 43g | Saturated Fat: 27g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 11g | Cholesterol: 134mg | Sodium: 51mg | Potassium: 420mg | Fiber: 3g | Sugar: 29g | Vitamin A: 5949IU | Vitamin C: 60mg | Calcium: 108mg | Iron: 1mg