Baked Garlic Lemon Wings
Baked Garlic Lemon Wings - easiest and best baked chicken wings that takes 10 mins active time. So delicious, garlicky and lemony.
Prep Time10 minutes mins
Cook Time30 minutes mins
Marinate Time15 minutes mins
Total Time55 minutes mins
Course: Chicken
Cuisine: American Recipes
Keyword: Baked Garlic Lemon Wings
Servings: 3 people
- 1 1/2 lbs (750g) chicken wings
- 4 cloves garlic minced
- 1 1/2 tablespoons soy sauce
- 1 tablespoon lemon juice
- 2 1/2 tablespoons honey
- 3 dashes black pepper powder
- 1 pinch cayenne pepper
- lemon wedges
Preheat the oven to 400°F (207°C).
Clean and rinse the chicken wings. Pat dry with paper towels.
Marinate the chicken wings with the garlic, soy sauce, lemon juice, honey, black pepper and cayenne pepper. Stir to mix well. Set aside for 15 minutes.
Arrange the chicken wings on a pan lined with parchment paper. Bake for 30 minutes, or until the surface turns golden brown. Serve immediately with lemon wedges, ranch dressing, or Asian chili sauce. Squeeze a little lemon juice over the wings before serving.
Serving: 3people | Calories: 339kcal | Carbohydrates: 17g | Protein: 23g | Fat: 19g | Saturated Fat: 5g | Cholesterol: 94mg | Sodium: 593mg | Sugar: 14g