Easy Gravy
Easy Gravy - quick homemade gravy with only 4 ingredients. This gravy is great for turkey, chicken, pork, steak and potatoes. So good.
Prep Time5 minutes mins
Cook Time10 minutes mins
Total Time15 minutes mins
Course: American Recipes
Cuisine: Gravy
Keyword: Easy Gravy
Servings: 2 cups
Calories: 230kcal
- 3 tablespoons fat drippings from rotisserie chicken or roasted meat
- 2 tablespoons corn starch + 1/4 cup water
- 2 cups chicken broth
- salt to taste
- ground black pepper
Save the fat dripping from the rotisserie chicken or any roasted meat you have. Mix the corn starch with the water, stir well. Set aside.
Heat up a small sauce pan and add the fat drippings and chicken broth, on medium heat. Bring it to boil. Stir in the corn starch to thicken the sauce. Turn the heat to simmer and cook for 5 minutes. Add salt and black pepper. Serve immediately.
Serving: 2cups | Calories: 230kcal | Carbohydrates: 8g | Protein: 1g | Fat: 21g | Saturated Fat: 8g | Cholesterol: 19mg | Sodium: 892mg