It’s that time of year when I crave for comfort food; simple, no-fuss, homey food that makes homemade dinners something to look forward to after a busy day at work.
This time of year, I wanted to also have gravy on everything I eat, so I made this easy gravy recipe.
Homemade gravy is one of the easiest recipes to make and it takes only a few ingredients. I love my gravy with fat drippings, and I have an easy cheat for you. For the fat drippings, I always use the fat dripping from rotisserie chicken, which you can easily get from the stores.
That was exactly what I did. I got a rotisserie chicken, scoop out the fat drippings, and then make the gravy. I then serve the chicken with the gravy, especially on the drier chicken breast. This recipe yields 2 cups of gravy, which you can use for potatoes, steak, turkey, or more!
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