Use 3 teaspoons Sriracha if you like more heat. If you use salted butter, cut down the salt to 1/4 teaspoon.
Serving: 3people | Calories: 353kcal | Carbohydrates: 12g | Protein: 33g | Fat: 19g | Saturated Fat: 10g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 6g | Trans Fat: 0.5g | Cholesterol: 121mg | Sodium: 541mg | Potassium: 544mg | Fiber: 0.3g | Sugar: 12g | Vitamin A: 362IU | Vitamin C: 2mg | Calcium: 41mg | Iron: 3mg