Go Back
–+ servings
sesame salmon
Print Recipe
4.67 from 6 votes

Sesame Salmon

Sesame Salmon - juicy salmon marinated with soy sauce, Thai sweet chili sauce, honey, vinegar and coated with sesame. Healthy dinner for the family.
Prep Time10 minutes
Cook Time12 minutes
Total Time22 minutes
Course: Salmon
Cuisine: American Recipes
Keyword: Sesame Salmon
Servings: 2 people
Author: Bee Yinn Low

Ingredients

  • 1 lb (500g) salmon
  • 1 tablespoon soy sauce
  • 1 tablespoon Thai sweet chili sauce
  • 1 teaspoon apple cider vinegar
  • 1/2 tablespoon honey
  • 1/2 tablespoon sesame oil
  • 1 tablespoon white and black toasted sesame seeds

Instructions

  • Preheat the oven to 400°F (207°C).
  • Mix together the soy sauce, Thai sweet chili sauce, apple cider vinegar, honey, and sesame oil. Marinate the salmon in the mixture for 10-15 minutes, or until the oven is heated.
  • Transfer the salmon to a baking pan lined with parchment paper and coat the top with sesame seeds. Bake for 12-15 minutes and serve immediately.

Nutrition

Serving: 2people | Calories: 415kcal | Carbohydrates: 10g | Protein: 47g | Fat: 20g | Saturated Fat: 3g | Polyunsaturated Fat: 8g | Monounsaturated Fat: 7g | Cholesterol: 125mg | Sodium: 688mg | Potassium: 1154mg | Fiber: 1g | Sugar: 9g | Vitamin A: 91IU | Vitamin C: 0.03mg | Calcium: 69mg | Iron: 3mg