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Smashed cucumber salad topped with sesame seeds, red pepper and chopped cilantro.
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4.78 from 9 votes

Smashed Cucumber Salad

Smashed Cucumber Salad - Sichuan-style cucumber salad tastes refreshing, crunchy and absolutely flavorful with a tingly spicy salad dressing. This easy and quick smashed cucumber salad recipe makes a mouthwatering appetizer in just 10 minutes.
Prep Time10 minutes
Cook Time5 minutes
Total Time15 minutes
Course: Cucumber
Cuisine: Chinese Recipes
Keyword: Smashed Cucumber Salad
Servings: 3 People
Author: Bee Yinn Low

Ingredients

  • 3 fresh Persian cucumbers
  • 3 teaspoons low-sodium soy sauce
  • 5 tablespoons Chinese black vinegar
  • 1 tablespoon granulated sugar
  • 1 tablespoon spicy chili crisp or chili oil
  • 1 tablespoon sesame oil
  • 1/2 tablespoon roasted sesame seeds
  • salt to taste
  • 2 cloves garlic minced
  • 1 stalk scallion chopped
  • 2 red Thai pepper chopped
  • 3 stalk cilantro chopped

Instructions

  • Wash and slice off the ends of the cucumbers on a cutting board. Place the side of the knife against the cucumber and gently smash it with your palm until it splits. Then, cut into 1/2-inch (1 cm) thick pieces and transfer them to a large bowl.
  • Prepare the salad dressing by combining soy sauce, vinegar, sugar, spicy chili crisp, sesame oil, roasted sesame seeds, and salt in a small bowl. Stir until the sugar and salt are dissolved, then set aside.
  • Top the smashed cucumber pieces in a large bowl with minced garlic, chopped scallions, red Thai pepper, and chopped cilantro. Toss well with the prepared salad dressing.
  • Transfer to a serving dish and serve immediately.

Video

Notes

  • NO NEED TO PEEL. Cucumber with skin on certainly helps to create a crunchy and crispy mouth feeling.
  • For the best result, DO NOT toss the smashed cucumber pieces with dressing until you are just about ready to serve it.
  • Nutrition

    Calories: 138kcal | Carbohydrates: 10g | Protein: 2g | Fat: 10g | Saturated Fat: 1g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 6g | Sodium: 187mg | Potassium: 233mg | Fiber: 1g | Sugar: 7g | Vitamin A: 520IU | Vitamin C: 47mg | Calcium: 37mg | Iron: 1mg