Spicy Sriracha Soba Noodle Soup
Spicy Sriracha Soba Noodle Soup – the easiest & most delicious noodle soup ever, with spicy Sriracha added to the broth and takes only 15 mins.
Servings: 1 people
Ingredients
- 1 bundle soba noodles
- 1 1/2 cups water
- 2 tablespoons bonito flavored soup base Mizkan
- 2-3 teaspoons sriracha spicy chili sauce
- 3 Naruto Japanese fish cake, sliced
- 1 mini bok choy
- 3 fresh Shiitake mushroom sliced
- 1 hard-boiled egg
Instructions
- Heat a pot of water and bring it to a boil. Cook the soba noodles until al dente, about 5 minutes. Drain the noodles and set them aside in a bowl.
- In the meantime, heat 1 1/2 cups of water in a pot and bring it to a boil. Add the Mizkan (Bonito Flavored) Soup Base, Sriracha, Naruto, mini bok choy, and mushrooms. Boil for about 1 minute.
- Turn off the heat and pour the soup over the soba noodles. Top with sliced hard-boiled eggs and serve immediately. Add more Sriracha for extra heat, if desired.
Notes
Mizkan (Bonito Flavored) Soup Base is a magical condiment that you can use to make a variety of authentic Japanese dishes: cold soba dipping sauce, the broth for noodles such as udon and soba.
Nutrition
Serving: 1people | Calories: 165kcal | Carbohydrates: 17g | Protein: 10g | Fat: 6g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Cholesterol: 187mg | Sodium: 1221mg | Potassium: 205mg | Fiber: 2g | Sugar: 2g | Vitamin A: 773IU | Vitamin C: 31mg | Calcium: 67mg | Iron: 1mg