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Thai Chili Beef Burger
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4.78 from 9 votes

Thai Chili Beef Burger

Thai Chili Beef Burger – Thai Chili Beef Burger. Try this and you might want to make it every day!
Prep Time10 minutes
Cook Time12 minutes
Total Time22 minutes
Course: Beef
Cuisine: Thai Recipes
Keyword: Thai Chili Beef Burger
Servings: 4 people
Author: Bee Yinn Low

Ingredients

  • 1 pound (500g) ground beef
  • 1 tablespoon Thai red curry paste
  • 1/2 cup bread crumbs
  • 2 tablespoons chopped cilantro
  • 1 egg lightly beaten
  • 1 tablespoon light soy sauce
  • 1/8 teaspoon freshly ground black pepper
  • 1 baguette
  • 2 cups shredded lettuce
  • sweet chili sauce

Instructions

  • In a bowl, combine the ground beef with the red curry paste, breadcrumbs, chopped cilantro, egg, light soy sauce, and black pepper. Mix the ingredients together with your hands until sticky.
  • Divide the mixture into 8 portions and shape them into mini burger patties.
  • Preheat the grill and cook the patties over high heat for 4-5 minutes on each side, or until cooked through.
  • Cut the baguette lengthwise into four sections. Assemble each section with two cooked mini burger patties, shredded lettuce, and a drizzle of sweet chili sauce. Serve warm.

Nutrition

Serving: 4people | Calories: 538kcal | Carbohydrates: 42g | Protein: 28g | Fat: 26g | Saturated Fat: 9g | Cholesterol: 121mg | Sodium: 783mg | Fiber: 2g | Sugar: 2g