Garlic Butter Steak Bites
Steak Bites - garlic butter steak bites with spice marinade. The beef bites are so juicy, tender, and takes only 10 minutes to make. Pair well with potatoes for dinner tonight!
Servings: 3 people
Ingredients
- 1 lb (500g) top sirloin steak cut into bite-sized cubes
- 1 teaspoon smoked paprika
- 1/2 teaspoon Maldon sea salt flakes or kosher salt
- 4 tablespoons unsalted butter room temperature
- 12 cloves small garlic peeled
- ground black pepper
- 1/2 tablespoon Italian Seasoning I used McCormick Italian Seasoning
- 1 teaspoon homemade dry rub
- 1 tablespoon Italian parsley chopped
- 3 squirts fresh lemon juice
Instructions
- Cut the sirloin steak into equal, bite-sized pieces.
- Marinate the steak bites with smoked paprika, salt, and black pepper. Set aside.
- Heat up a skillet and cook the marinated steak bites.
- Heat up a skillet, preferably cast iron, over high heat. Add the butter, and once it melts, add the garlic cloves and stir a few times. Then, add the steak bites.
- Stir and cook continuously, flipping, turning, and tossing the steak bites with the garlic. Add the Italian seasoning and homemade dry rub, and stir to combine well.
- As soon as the steak bites are cooked, about 3–4 minutes, add the chopped parsley and stir to combine well. Remove the skillet from the stovetop, drizzle lemon juice over the steak, and serve immediately.
Video
Nutrition
Serving: 3people | Calories: 351kcal | Carbohydrates: 6g | Protein: 35g | Fat: 21g | Saturated Fat: 12g | Cholesterol: 129mg | Sodium: 478mg | Fiber: 1g | Sugar: 1g