After a long hiatus, my baking contributor Siew Loon is finally back in action. She baked us a nice Match Roll, or Green Tea Swiss Roll. Green Tea is widely used in Japanese cuisine, especially in desserts and baking. Get a cup of tea or coffee, sit back, and enjoy! Contributor: Ho Siew Loon I am finally back after a…
How do you turn a bucket of plain old vanilla ice cream into something exotic and lickylicious without having to splurge US$3 per scoop? Easy. Very easy! I learned this trick recently and thought I would share it with you, especially now when it’s sizzling hot outside with temperatures pushing the 90′s or even 100′s Fahrenheit in the United States….
Welcome to Rasa Malaysia, a blog about easy, fast, and healthy Asian cooking. Check out the 400+ recipes in my recipe index. Happy cooking!
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