Recipes & Cooking : Appetizer Recipes

Fried Shrimp Balls

Fried shrimp balls with wonton skin. They’re crispy, yummy and make a perfect appetizer. Easy fried shrimp balls recipe with simple ingredients.

Pandan Chicken Recipe

Apologies for being so unresponsive to your comments and the lack of posting. I am on the road for two…

Bacon-wrapped Cherry Tomatoes Recipe

I am writing this from Beijing (yes, Beijing again!). The local time is 10:30 AM and the sky is grey…


Vietnamese Tau Hu Ky Recipe (Bean Curd Skin with Shrimp)

Tau Hu Ky, or fried shrimp wrapped with bean curd skin is a must-have appetizer for me whenever I go…

Yakitori Recipe (Grilled Chicken Meat Balls)

My current food crush on Japanese food continues with yakitori, or Japanese grilled chicken skewers. If you have tried yakitori…

Vietnamese Cha Tom Recipe

I am finally back after spending 3 weeks in Asia. As I walked into my house, I couldn’t help but…

Firecracker Shrimp

Firecracker Shrimp is a shrimp appetizer wrapped with spring roll wrapper and deep-fried. Easy firecracker shrimp recipe that is sure to please.

Grilled Enoki Mushrooms Wrapped with Smoked Chicken Breast

Today, my quest for Hors d’oeuvres recipes continues with grilled Enoki mushrooms wrapped with smoked chicken breast. Inspired by Japanese…

French Endive with Celery Mayonnaise, Artificial Crab Meat, and Raisins

After my heavy Malaysian cooking sessions recently, I run into a problem–my whole house smells like a typical Malaysian kitchen–the…

Shrimp Wontons

Shrimp wontons – easy peasy shrimp wontons recipe with fresh shrimp, wrapped with wonton skin and boil/steam and serve with ginger vinegar sauce. So yummy!

Page 3 of 41234

Thanks for visiting Rasa Malaysia, #9 most popular cooking blog. Please like Rasa Malaysia on Facebook, join email or RSS for new recipes!

Facebook  |  Email  |  RSS