As a mother to a growing toddler, I am always frustrated that I can’t get real chicken nuggets at the stores. I don’t know why, but I haven’t been able to find a brand that produces chicken nuggets using unprocessed chicken meat. If you are a mother, you probably share my frustration, as all kids love chicken nuggets and they…
Tomorrow is Halloween and I’m sure everyone is busy and gearing up for trick or treat. Baby G is celebrating his first Halloween this year, well, I mean he is actually going to dress up this year. The last two years, he was too little to understand anything so we didn’t dress him up and he didn’t go trick or…
I have been baking up a storm lately and today it continues with this buttermilk cake with blackberries. Fall is such a great season to bake, as the days get colder, the heat of the oven warms up the room while the aroma fills the crisp air. And nothing beats a slice of freshly-baked cake, with a cup of tea…
I have recently changed Baby G’s daycare schedule to full day instead of partial day, which means that he basically spends his whole day there now. (Yay to mommy as I get more “me” time to work on my blog, developing, and testing recipes). Because of that, I have started baking more because I would love for him to eat…
How time flies. Baby G turns two today. It was just like yesterday when he was born, so adorable and fragile. He has grown so much and he is like a little man now. In the past two years, he has given us so much laughter and sweet memories. Every night, as he falls asleep, I look at his angelic…
Recently, I got connected with an Irvine-based food blogger Reem at Simply Reem. She is an artist so I invited her over to teach me how to paint some wood boards (for food photography). She came over with a serving of chicken meatball biryani, which is a specialty of northern Indian food. Now, I have to say that I am…
I haven’t posted new baby recipes for a while but a good friend finally motivated me to do so. She has been cooking the sweet potato porridge for her daughter and can’t wait for my new baby recipes. So, here is my deluxe baby porridge recipe that I have been making for Baby G since he was 7 months old….
I have been feeding Baby G porridge since he was about 5 months old. He still eats porridge every day, twice daily, and he just loves it. He can finish 1 cup to 1.5 cups of porridge every meal! I started introducing porridge to him a few weeks after feeding him sweet potato puree. Knowing that he loves sweet potato,…
I have a thing about Japanese bento, it’s an art that I simply don’t have the skills, techniques, or patience to attempt. There has been a surge in interest in bento boxes, especially kids-friendly bento boxes that they can take to school or nursery. That’s why I invited Ellena Guan or Cuisine Paradise to share a bento box recipe, and she…
(Note: I have cut the avocado in halves instead of length-wise because I feel that cutting it in halves minimizes the surface of the avocado exposed to air so it won’t turn brown as much. Keeping the seed will also help.) When it comes to feeding Baby G, nutrition is the most important factor that I consider. Babies need a…
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