Recipes & Cooking : Japanese Recipes

Sukiyaki Donburi

Other than bentos, rice bowls are very popular in Japan. Japanese fast food chains such as Yoshinoya and many curry…

Shrimp Tempura Bento

Tempura—the crispy, deep-fried seafood/vegetable is a popular Japanese recipe that everyone loves. If you think about Japanese food, especially the…

Japanese Fried Chicken Bento

One of my favorite bento is chicken karaage, or Japanese fried chicken bento. In the United States, chicken kaarage is…

Giveaways

Matcha Roll (Green Tea Swiss Roll)

After a long hiatus, my baking contributor Siew Loon is finally back in action. She baked us a nice Match…

Seared Ahi Tuna Salad with Mizkan Ponzu

I love all sorts of Japanese-style salads, from the simple seaweed salad to the more complex salads such as seared…

Oden

Every year, when Fall arrives and the air gets crisp and the weather cools down, I look forward to hearty…

California Roll

California roll was the first sushi I attempted when I got my sushi mat many years ago. Even though California…

Flank Steak with Mizkan Ponzu and Miso Butter

It’s amazing how time flies, it’s almost August. I hope everyone is enjoying summer and busy firing up your grill…

Tonkatsu

When I first started blogging five years ago, there were only a few Japanese cooking blogs, and they are mostly…

Udon Noodles (Yaki Udon)

When it comes to Japanese noodles, there are the big three: ramen, soba, and udon. Udon (うどん) noodles are thick…

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