Recipes & Cooking : Recipes

Braised Pork Belly (Dong Po Rou/东坡肉)

Pork is most definitely not just “the other white meat” in China. From the smoky-licious BBQ Pork (叉烧) and Crispy…

Peanut Cookies

Peanut cookies are one of my favorite Chinese New Year cookies. I grew up helping my aunt making hundreds of…

Chinese Roast Chicken

The holidays season might be over but for those celebrating Lunar New Year, the festive season has just begun. The…

Giveaways

Shrimp with Curry Leaves

It is not easy to come by fresh curry leaves here in Orange County. So whenever they are available at…

Clay Pot Chicken with Mushroom (冬菇滑鸡煲)

Recently, my friend told me that I should be sharing more everyday recipes on Rasa Malaysia—meaning homey recipes that can…

Pakora Recipe

Do you love Indian buffet? If so, I am sure you have tried those perfectly fried vegetable pakoras. I always…

Tobiko (Fly Fish Roes) Omelet

Before you were scared away by the title of this post, let me assure you that omelet with tobiko (fish…

Brian’s Peanut Brittle

My friend Brian is the sweetest guy on earth. I “met” Brian a couple of years ago via Twitter and…

Moist Christmas Fruit Cake

Want a moist fruit cake recipe? Check out this moist Christmas fruit cake recipe as the method calls for boiling…

Spritz Cookies

I’ve been baking quite a bit lately, thanks to my new KitchenAid 7-Quart Stand Mixer (enter to win here) that…

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