Yong Tow Foo (Yong Tau Foo)

I know, I have made Yong Tow Foo/Yong Tau Foo (酿豆腐) before and posted my secret recipe, but I just have to post again.

This is my quickie recipe, san the bean sauce. I pan-fried the Yong Tow Foo/Yong Tau Foo as usual, but served them immediately with hoisin chili dipping sauce…

Just look at these Yong Tow Foo/Yong Tau Foo, how could I not love them?

How Many Calories Per Serving?

This recipe is only 27 calories per serving.

Print

Leave a review 🡢

Hoisin Chili Sauce Recipe

Servings 4 people

This is my quickie recipe, san the bean sauce. I pan-fried the Yong Tow Foo/Yong Tau Foo as usual, but served them immediately with hoisin chili dipping sauce.

Calories 27 kcal

Author Bee | Rasa Malaysia

Ingredients

• 3 tablespoons Lee Kum Kee hoisin sauce
• 1 teaspoon chili garlic sauce

Click Here for Conversion Tool

Directions

1. 1

   Mix the sauces together. If it's too salty/spicy, add 1 tablespoon of boiled water to dilute it.

Nutrition Facts

Hoisin Chili Sauce Recipe

Amount Per Serving (4 people)

Calories 27

% Daily Value*

Sodium 255mg11%

Potassium 14mg0%

Carbohydrates 5g2%

Sugar 3g3%

Calcium 4mg0%

Iron 0.1mg1%

* Percent Daily Values are based on a 2000 calorie diet.