It’s almost end of summer and I am sure everyone is looking forward to the Labor Day weekend and probably the last BBQ party ever.
When it comes to closing the season with a bang, I have this perfect and the most amazing grilled Honey Cajun Shrimp recipe ever, ones that everyone will go gaga for, I promise.
These grilled Honey Cajun Shrimp offers explosive flavors: sweet, sticky, savory, with a nice lemony tang, plus subtle heat and aromas from the Cajun seasonings.
I am sure you can tell from the pictures here, this is THE grilled shrimp recipe that you’ve been waiting for!
The sweetest thing about this recipe is the simple ingredients: honey, bottled Cajun seasonings and shrimp. You may opt for shell-on shrimp or peeled, deveined shrimp with tails on. Grill them on your outdoor grill for best results.
If you don’t have a grill, fret not, you can make this on an indoor grill pan, in the oven, or even just saute using a pan or skillet. This is an all-year long recipe that you can enjoy anytime!
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