Recipes & Cooking : Recipes

Sichuan Red Oil Wontons (红油抄手)

The wonton has to be one of the most versatile food ever to be created. First of all, the stuffing,…

Malaysian Mango Chicken

Growing up in Malaysia, I was very much spoiled by all the exotic tropical fruit varieties.  From the seasonal Durian…

Garlic Noodles

About four years ago, I shared my take on the Vietnamese-style garlic noodles made famous by the An family of…

Giveaways

Kam Heong Clams (Golden Fragrant Clams)

“Kam Heong” is a signature Malaysian stir-fry style that is renowned for the fragrance imparted during the cooking process, hence…

Chicken Korma (Chicken in Rich Yogurt Curry)

For as long as I can remember, I have always been an avid admirer of Indian cooking, especially the amalgamation…

Koththu Roti

Not too long ago, Farwin, a food blogger and writer/photographer behind the blog, Love and other Spices got in touch…

Ginger and Scallion Beef

Tender, juicy, and super delicious ginger and scallion beef recipe. Make ginger and scallion beef at home with simple ingredients and 15 minutes.

Malaysian Rendang

It has been more than three years since I posted my Beef Rendang recipe. I am pleasantly surprised that to…

Peanut Dumplings (花生汤圆)

I hope you have had a lot of fun following my Lunar New Year series. To close this festive celebration…

Pork Dumpling Soup

I am so thrilled that I am featured on The Kitchn, a site for people who like to get their…

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