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Taiwanese Shaved Ice with Fruits

Taiwanese Shaved Ice with Fruits


Taiwanese Shaved Ice with Fruits Recipe

Serves 2-4 | Prep Time: 15 Minutes | Cook Time: 5 Minutes


4 cups ice cubes or crushed ice
4 tablespoons condensed milk or evaporated milk

Syrup: (yields about 8 tablespoons)

1/2 cup dark brown sugar
1/3 cup water


1 cup diced mango
1 cup diced kiwi
4 strawberries, sliced into pieces


Heat up a saucepan over medium heat and bring the ingredients in the Syrup to a boil, stirring continuously. Turn off the heat as soon as the dark brown sugar dissolves. Set aside and let cool.

Shave the ice cubes or crushed ice in a blender. Divide the shaved ice equally into 4 ice cream cups. Add 1 tablespoon condensed milk and 2 tablespoons syrup into each shaved ice. Top each shaved ice with 1/4 portion of diced mango, 1/4 portion kiwi, and 1/4 portion of strawberry. Serve immediately.

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12 COMMENTS... read them below or add one

  1. Corrie

    BRRRRRR to cold here at the moment for ice, but it is definitely going on my to make list this summer….when it finally arrives!! :-)

  2. Cold water is the best way to kill heat. Keep yourself dehydrated with plain water or water mixed with glucose. Fruits, ice creams, cold drinks, energy drinks are also other ways to beat heat during summer.

  3. Susan

    I might have some of these in the summer, but definitely not in the winter. Plus, some of them look disgusting!

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