Spotlight

Calamansi

September 15th, 2009Recipes, Malaysian Recipes, Recipes99 Comments
print Calamansi Juice with Syrup

5 calamansi, cut into halves

Syrup, made with sugar and water

Water

Ice

Method:

Squeeze the juice into a glass. Add syrup, water, ice and stir well. Serve cold.

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99 comments... read them below or add one

  1. Pingback:Recipe: Semi-Lazy Ikan Sumbat Sambal (Fish Stuffed with Chili Sauce) « Straight Out of Kampung

  2. perutbuncit says:

    Wow, the limau kasturi (calamansi) look gorgeous.
    Mamak, limau ais satu! hehe

    97
  3. jane says:

    Im in Calgary, Canada. Is there someone who knows where I can buy a Calamansi/ Calamondin tree or any in Canada? I was searching and I found this posts. Maybe someone can help me look for it. Thanks so much! I really wanted to plant this one rather buying it frozen or fresh that is so expensive.

    99

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