However, I always wanted the cheesy garlic naan on the menu, which means I have to pay for them on top of the buffet.
Well, that doesn’t always work out so I have decided to develop this cheesy garlic naan recipe and make them myself.
Unlike regular naan, which is already delicious, this cheesy garlic naan elevates the plain naan to the next level.
First they are brushed with melted garlic butter, then topped with shredded cheddar cheese.
As the naan are hot off the skillet, the cheese melts into gooey cheesy mess…yummy!
Try this recipe, homemade naan is very easy to make, and you can serve them as an appetizer, before a meal, or go with an Indian meal.
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