Orange chicken, everyone’s favorite Chinese food and takeout item. Now, imagine your favorite orange chicken is transformed into crispy baked chicken wings, but still doused in your favorite sticky sweet, citrusy, and savory Chinese orange sauce? Yes, we are talking about these super delicious and finger-licking good crispy baked orange chicken wings that taste exactly like Buffalo Wild Wings Asian Zing wings. Yes, they are, and certified fresh and delicious by Mr. Rasa Malaysia, too.
This amazing recipe is a creation of Kelly at Just a Taste. Many years ago, I adapted her amazing and buttery garlic knots recipe. I chanced upon her orange chicken wings on Pinterest yesterday and immediately repinned it to my Food Envy board. Well, there is a reason why I call my board Food Envy…I was so envious that I had to make these wings right away.
I had a bag of frozen chicken wings in my freezer for a while, and I always have orange juice in the fridge. I referred to both Kelly’s and Fifteen Spatula’s recipes on baking the wings in the oven, and then I use the orange sauce in my ever popular Orange Chicken recipe for the wings. Voila, there you have it, the most amazing, absolutely mouthwatering, addictive, and the crispiest chicken wings ever!!
I didn’t expect it to taste so similar to Buffalo Wild Wings Asian Zing wings, but they do, almost identical, except that the wings are baked instead of deep-fried. So, what are you waiting for? Make these amazing wings for game day, weekends, parties, or just something to chew on. There is no deep-frying, no greasy counter top, no splattering oil but easy peasy crispy baked orange chicken wings that takes less than 15 minutes active time. While you wait for the chicken wings to bake, you can catch your game, do your Pinterest (remember to follow me), call someone on the phone, or read a magazine.
Try this Crispy Baked Orange Chicken Wings recipe, bon appetit!
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