Do I need yeast to make a quick bread recipe?
One of the nicest things about making quick breads is how quick and easy they are to make. Rather than using yeast to help the bread rise, quick bread recipes call for baking soda, baking powder, or both.
Those types of leavening agents cause batter to rise while it’s baking in the oven. As a result, you won’t have to wait very long to enjoy a slice of Pina Colada bread!
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Is there alcohol in Pina Colada bread?
So that everyone in the family can enjoy the bread, this quick bread recipe is non-alcoholic. If you want the bread to have rum flavor, it isn’t a problem. Just add 1/4 teaspoon of rum extract or a tablespoon of actual rum to the batter.
Can I freeze quick bread?
Yes, you can freeze this bread, which is a great thing, because it makes fantastic hostess gifts.
To freeze the Pina Colada bread, wait until the loaf is completely cool first. Then, tightly cover it with plastic wrap, followed by a layer of aluminum foil.
If properly wrapped, the quick bread should keep well frozen for 3 to 4 months.
Will this quick bread recipe work for muffins?
Most recipes for quick bread are easy to convert for making muffins instead. Just line a cupcake pan with paper liners and grease them with non-stick cooking spray.
Fill the liners two-thirds full with Pina Colada bread batter, then add toasted shredded coconut on top. Bake at 350 degrees F for 18 to 22 minutes.
Test for doneness by inserting a toothpick into the center of the muffin (or the loaf). If it comes out clean or with a few moist crumbs, the bread or muffins are ready to remove from the oven.
How Many Calories Per Serving?
This recipe is only 585 calories per serving.
What Dishes To Serve with this Recipe?
For a wholesome meal and easy weeknight dinner, I recommend the following recipes.
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Pina Colada Quick Bread
This quick bread recipe is made with sweet crushed pineapple and toasted coconut, making it taste like a Pina Colada cocktail.
Ingredients
- 3 cups all-purpose flour
- 1/2 cup sugar
- 1 tablespoon baking powder
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon salt
- 3 large eggs slightly beaten
- 1/2 cup (1 stick) unsalted butter, melted
- 1 can (20 oz.) crushed pineapple
- 1 cup coconut cream
- 2 tablespoons Greek yogurt
Topping
- remaining coconut cream (1/3 cup)
- 1/2 cup sweetened coconut flakes, toasted
Instructions
- Preheat oven to 350°F (176°C). Grease 4 mini loaf pans with non-stick cooking spray. Combine flour, sugar, baking powder, cinnamon and salt in a large bowl. In a medium bowl, combine eggs, melted butter, pineapple and its juice and 2/3 cup of coconut cream and Greek yogurt. Stir until blended. Add to flour mixture, stirring just until moist.
- Divide evenly among the 4 mini loaf pans and bake for 35 to 40 minutes or until a toothpick comes out clean. Let cool in pan for 10 minutes. Remove the bread to wire rack and let cool.
- Make the Topping: In a small bowl combine the remaining 1/3 cup coconut cream with the toasted coconut flakes. Spread over cooled loaves. Slice and serve immediately.
Notes
Recipe Source: Gather for Bread.
To toast coconut:
Spread the sweetened coconut flakes evenly on a baking sheet. Place in oven at 350 degrees F. Bake for 5-7 minutes or until golden brown. Stir a few times while baking.
You can also toast the sweetened coconut flakes on a skillet by stirring the coconut flakes back and forth with a wooden spatula until they turn golden brown.
Nutrition Information
Serving Size
4 mini loavesAmount Per Serving Calories 585Total Fat 55gSaturated Fat 40gCholesterol 184mgSodium 211mgCarbohydrates 127gFiber 8gSugar 47gProtein 18g
Cristina
Is Coconut cream sweetened? Like Coco Lopez brand?
Rasa Malaysia
Not sweetened. Just thicker.
Rochelle
2 things. Can you sub sugar with honey (same amount?) Couldn’t find coconut cream, only milk. Can I mix coconut milk with heavy cream (ratio?)
Rasa Malaysia
Please try not to change anything.
Bonnie
Coconut cream can be found in the liquor section of the supermarket.
Rochelle
Thanks so much. What do you think about 2 loaf pans instead of 4 mini?
Kelly
It can also be found in the international food isle near the Asian foods.
Rochelle
I know, I’m all for “recipes as is”. But was just salivating over trying this bread and wanted to try something with a little less sugar for medical reasons. I’m a novice Baker at best so thanks anyway.
Terry
Could you make to large loaves instead of 4 small ones
Rasa Malaysia
Yes you can!
Melissa Redenshek
Is 1 TBSP correct in the recipe?
Admin
Yes.
Mae
Can you use a regular size loaf pan rather than the four Mini
Admin
Yes you can.
Jan
What happens if you don’t use the yogurt? Or what could you substitute for the yogurt?
Admin
Sour cream.
Ronda
Can you double the recipe without issue?
Rasa Malaysia
Yes I think so, or just make two batches.
Pauline
Where do I find coconut cream? Is it the same as coconut milk?
Rasa Malaysia
You can find coconut cream where you can fine coconut milk, it’s the thicker version without dilution.
Bonnie
If you don’t find it next to the coconut milk, go to the liquor section of your grocery store. That is where I got mine.
NycS
Can I replace coconut flakes with desiccated coconut if I can’t find any flakes? Or do you have any suggestions for coconut flakes from scratch?
Rasa Malaysia
Yes, it’s fine.