One of the best things I enjoy about summer is the lazy weekend brunch outside my patio, with the warmth of the sun on my skin, the spread of delicious food and the bubbly summer drinks, like this Rosé Sangria.
I recently dined out at an open air restaurant and hooked on its Sangria and decided to make my own.
To celebrate this season’s fresh berries, I added summer berries to my Rosé Sangria. The addition of blackberries and strawberries not only add beautiful colors to the drink, but also fruity note to an already amazing drink. It’s absolutely delightful.
Make a big pitcher of this summer beverage, especially if you have parties over. It’s really refreshing, gives you just a very slight buzz, and perfect with just about any summer foods. Cheers!
Rate the Recipe:
Based on 2 Review(s)
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Grand Larseny
Call it for what it is, a “fruit wine cooler”, NOT Sangria.
Sangria is far tastier and always contains redwine and orangejuice, and most times brandy too.
Rasa Malaysia
Hi Grand, maybe in Australia the Sangria has to has brandy! In the US, if you look up reputable magazines or recipe sites , most Sangria doesn’t have brandy. My recipe is inspired by my favorite restaurant and no, they do not use brandy in it.
Eleni
No worries I never had a Sangria that had Brandy in it either or I would have u know what….
Eleni M Packard
I thought it was good and I will try it with Prosecco /for/ club soda. Never had Sangria with Brandy and I don’t care to, I am Greek and Souvlaki (Chicken) was very ?. Wearing my beach pants from Santorni now!!
Sara @ The Ravenous Housewife
Yum! This looks amazing….brandy or not =)
Rasa Malaysia
Thanks Sara!
Shannon
This looks very yummy! However, I like mine to be a bit stronger, so I will probably try ut with prosecco instead of club soda. ;) I have never had sangria with brandy. I know traditionally it is made with red wine, but I’ve seen plenty sangria recipes that veer away from that.