Samosa is an amazing and absolutely mouthwatering Indian appetizer made with spiced potatoes and deep-fried to golden perfection. I love samosa and always have them at Indian buffets. I would load them up by the bunch and sink my teeth into the crispy goodness. They are so good!
My samosa recipe is easy and fail-proof. The filling is potatoes and peas, cooked with some onions and spices. For the wrapper, I use regular frozen spring roll wrappers. Samosa is great as a party food or afternoon snack. Make a whole bunch of these as you can never make too many samosas.
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