10 COMMENTS... read them below or add one

  1. Clambakes are great. You just basically stew veggies and seafood of your choice. Here on the coast of North Carolina, that would be shellfish (shrimp, clams,scallops), potatoes, dumplings, ect.

    We usually do it on a beach or in the back yard. Serve with hushpuppies or corn bread. Of course, homemade ice cream is required!

    45.0

  2. I’m a Singaporean. I had clambake a few years ago when I was in Boston for a biz trip. Love all the seafood, great combinations.

    45.0

    • Just like Old Bay seasoning, you can look out for sea kelp seasoning sprinkles at any whole food/health food stores. Its versatile, you can use it on salads, vegetarian, soups, stews, etc.

  3. This entire post absolutely ROCKS. It’s worth effort to try this wanderful recipe. I love sea and seafood. I went to the beach every year and taste thoudsands of seafood. But I never had Cambake. It’s time to try something new. Hope it’s as good as you said!!

    55.0

  4. It’s worth effort to try this wanderful recipe. I love sea and seafood. I went to the beach every year and taste thoudsands of seafood. But I never had Cambake. It’s time to try something new. Hope it’s as good as you said!!

    45.0

Leave a Comment

Your email address will not be published. Required fields are marked *