Recipes & Cooking : Flour

Char Siew Bao (Char Siu Bao/叉烧包)

These days, I am so busy that I don’t have much time to explore blogoshere, so I rely on websites…

Cucur Udang (Prawn Fritters) Recipe

A few months ago, I introduced Malay cooking to you via this post. Today, I am very glad to have…

Roti Jala

Roti Jala—means “net bread” literally—is another Malaysian recipe that deserves special introduction on Rasa Malaysia. These lacy and net like…

Giveaways

Crepe Sucre (Sweet Crepe)

I have been eating this simple but fulfilling crepe sucre for days as my afternoon snack. I got it from…

Banana Bread (Banana Cake) Recipe

I had gone completely bananas with this delicious banana bread. (Banana bread is also known as “banana cake” outside of…

Shortbread Cookies Recipe

One thing I resolved to do better is learning how to bake, so when I was home this past trip,…

Lemon Chiffon Cake Recipe

This my lemon chiffon cake. I love the lemony essence and the pillowy soft texture of this chiffon cake. Other…

Red Bean Paste Pancakes Recipe (豆沙锅饼)

(Chinese recipes, prepare authentic Chinese food now!) This is the last of my red bean paste recipes. Truth be told,…

Red Bean Paste Steamed Buns / Tau Sar Bao (豆沙包)

This is my second creation using red bean paste. It’s still amazing to me that I made three completely different…

Souffle Egg White Balls with Red Bean Paste Recipe (高力豆沙)

My secret ingredient for this souffle egg white balls recipe is red bean paste. Red bean paste or 红豆沙 is…

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