It’s mid summer and if you haven’t yet had crazy delicious, sticky sweet and savory BBQ chicken wings, you have got to try my sweet Thai chicken wings recipe.
To make the chicken wings distinctively Thai flavors, you need only a few key ingredients: garlic, fish sauce, sweet chili sauce and cilantro.
Marinate the wings for at least two hours, grill them over fire, or baked in the oven. It’s that simple.
Just look at the pictures, these sweet Thai chicken wings are perfectly charred with a glistening golden brown hue. Serve them with a squirt of fresh lime juice and Thai sweet chili sauce and you will have everyone begging for more!
What Dishes to Serve with this Recipe?
This meal is best served as an appetizer.
For a wholesome meal and easy weeknight dinner, I recommend the following recipes.
This Recipe Goes Well with:
Other Recipes You Might Like
SUBSCRIBE AND GET NEW RECIPES
Sweet Thai Chicken Wings Recipe
Sweet Thai Chicken Wings - perfectly grilled chicken wings with sweet Thai seasoning. Crazy delicious wings you can't stop eating.
- 2 lbs chicken wings
- 5 cloves garlic, minced
- 2 tablespoons cilantro stems, without leaves
- 5 tablespoons fish sauce
- 4 tablespoons Thai sweet chili sauce
- 1 teaspoon ground black pepper
- lime wedges
Rub the chicken wings with the garlic and cilantro, then add the fish sauce, sweet chili sauce and ground black pepper. Marinate for two to four hours, or best overnight.
Fire up an outdoor grill and grill the chicken wings in batches. Grill until both sides turn golden brown. Serve immediately with some lime wedges and Thai sweet chili sauce.