I am super excited to share this Instant Pot creamy Thai coconut chicken soup.
I am sure many of you bought Instant Pot on black friday sales. I got mine a few weeks ago and this is my second Instant Pot recipe and I absolutely love the pressure cooker.
This creamy Thai coconut chicken soup takes only 15 minutes to make and the end result is absolutely scrumptious.
I am sure many of my fans and followers would be delighted as they have been asking me to convert my popular Asian recipes to Instant pot recipes.
If you don’t have an Instant Pot, it’s fine, as you can use a slow cooker or cook on a stove top.
Serve Creamy Thai Coconut Chicken Soup (Instant Pot) with:
For a wholesome dinner, make the following dishes.
Complete Meal Plan
Other Recipes You Might Like
- Tom Kha Gai (Thai Coconut Chicken Soup)
- Thai Shrimp Noodle Soup
- Thai Coconut Chicken and Shrimp Soup
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