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You are here:Home / Recipes / American Recipes / Garlic Roasted Tomatoes

Garlic Roasted Tomatoes

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Garlic Roasted Tomatoes - easy and healthy roasted tomatoes topped with lots of garlic. So juicy and bursting with sweet and amazing flavors.

Garlic Roasted Tomatoes - easy and healthy roasted tomatoes topped with lots of garlic. So juicy and bursting with sweet and amazing flavors | rasamalaysia.com

Healthy, easy and quick Garlic Roasted Tomatoes in a baking tray.

Garlic roasted tomatoes recipe is one of my favorites whenever I have loads of tomatoes in the fridge.

This past week, I got boxes of Campari tomatoes and decided to make this.

Easy and healthy roasted tomatoes topped with chopped garlic and chopped parsley.

I love roasted tomatoes, they are so easy to make and they go well with almost anything I make, and they are so healthy!

Juicy slow oven Roasted Tomatoes with garlic sauce in a baking tray.

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Can you believe that the active time of this oven roasted tomatoes recipe is 10 minutes?

Yes, you just need to slice up the tomatoes in halves, mince some garlic, arrange the tomatoes in a baking tray, and that’s pretty much it.

The rest is done in the oven, so you have more time doing the things you like instead of working in the kitchen.

Close up Garlic Roasted Tomatoes, ready to serve.

I love serving these garlic roasted tomatoes with some plain spaghetti, Brazilian Steak, or Parmesan Garlic Noodles.

Dinner is a jiffy with my easy delicious recipes!

How Many Calories Per Serving?

This recipe is only 68 calories per serving.

Pairs well with:

Easy Spaghetti

Garlic Butter Brazilian Steak

Parmesan Garlic Noodles

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    Garlic Roasted Tomatoes Recipe

    Servings 4 people
    Prep Time 10 minutes
    Cook Time 20 minutes
    Total Time 30 minutes

    Garlic Roasted Tomatoes - easy and healthy roasted tomatoes topped with lots of garlic. So juicy and bursting with sweet and amazing flavors.

    Calories 68 kcal
    Author Bee | Rasa Malaysia

    Ingredients

    • 1 1/2 lbs campari tomatoes, cut into halves
    • 3 cloves garlic, minced
    • 3 cloves whole garlic
    • 1 tablespoon olive oil
    • salt
    • ground black pepper
    • chopped parsley
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    Directions

    1. 1
      Preheat oven to 375F.
    2. 2
      Arrange the tomatoes and whole garlic on a baking tray. Drizzle the olive oil on the tomatoes, follow by the garlic, salt and ground black pepper. Sprinkle the tomatoes with the chopped parsley.
    3. 3
      Roast in the oven for 20 minutes. Serve warm.
    Nutrition Facts
    Garlic Roasted Tomatoes Recipe
    Amount Per Serving (4 people)
    Calories 68 Calories from Fat 27
    % Daily Value*
    Fat 3g5%
    Sodium 19mg1%
    Potassium 388mg11%
    Carbohydrates 8g3%
    Fiber 1g4%
    Sugar 4g4%
    Protein 1g2%
    Vitamin A 830IU17%
    Vitamin C 40.2mg49%
    Calcium 27mg3%
    Iron 1.2mg7%
    * Percent Daily Values are based on a 2000 calorie diet.
    Course: Appetizer
    Cuisine: American
    Keyword: Garlic Roasted Tomatoes
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    7 COMMENTS... read them below or add one

    1. Lanie

      March 3, 2019 at 3:13 PM

      Reply

      Oh my goodness! This was absolutely delicious on toasted bread with roasted asparagus, Swiss cheese and poached eggs for brunch. I roasted whole cloves of garlic as well and drizzled with lemon juice at the end. Scrumptious!

      • Rasa Malaysia

        March 4, 2019 at 1:13 PM

        Reply

        Hi Lanie, your garlic roasted tomatoes sounds so yummy. I will have to try your combination!

    2. Dawn

      December 14, 2017 at 3:09 AM

      Reply

      This looks AMAZING and would love to try it!! What is another tomato to use as a sub for campari? Thanks!!

      • Rasa Malaysia

        December 14, 2017 at 8:00 AM

        Reply

        You can use roma tomatoes, I like smaller and round ones.

    3. We'dee beth

      November 17, 2017 at 3:47 AM

      Reply

      Thank you will fit my tomatoe soup recipe

    4. SP

      November 14, 2017 at 6:48 AM

      Reply

      I’m salivating

    5. Marie Morgan-Roth

      November 14, 2017 at 5:43 AM

      Reply

      Those tomatoes look marvelous!! I’m thinking that maybe a bot of fresh chopped basil wopuld be good too :-)

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