I made these baked honey garlic chicken bites a few weeks ago with the intention to post the recipe before Super Bowl but I totally forgot about it.
Never mind that Super Bowl is over because these addictive and absolutely delicious chicken bites can be made and served any time of the year! They are so good as appetizer, light snack and even for dinner.
What’s so great about this honey garlic chicken recipe is that there is no deep-frying involved. You coat the chicken with panko or breadcrumbs and bake in the oven. In the meantime, you make the honey garlic sauce and toss them together. Easy peasy! Try this recipe, you will love it.
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Based on 57 Review(s)
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Sara | Last Night's Feast
These look incredible! yum!!
Rasa Malaysia
Hi Sara, thanks for your comment. Yes these honey garlic chicken bites are super addictive and good!
Janet Martin
These are way too sweet for us. I whipped them up for some tv binge watching last night and 2T of honey was just about right. I also toasted the sesame seeds before using them for garnish. To be honest, the chicken tidbits were wonderful as presented, but I’ll probably just grab the Thai sweet chili sauce for dipping next time
Rasa Malaysia
Hi Janet, sorry that you think it’s too sweet. Thanks for the honest feedback.
Boleh
This easy to follow recipe is awesome.
I’ve done it twice. 2nd attempt – I added sweet rice wine in lieu of sugar for the sauce.
Rasa Malaysia
Great idea. Glad that you like these honey garlic chicken bites.
Ann
Hi, I just discovered your site last night by accident and I have seen so many delicious recipes that I want to try that I just don’t know which to try first. Thanks for sharing and happy cooking.
Rasa Malaysia
Hi Ann, thanks for finding my site. You can try just about anything. They are all amazing!
Shanese
Thanks for sharing this recipe!
Just made these and it turned out so well!
I didn’t have any honey or Thai sweet chili sauce on hand so I used maple syrup and chili garlic sauce(only 1/4 tbs) in place of those. I also doubled the sauce (except the garlic, honey(or maple syrup), and cornstarch)
Rasa Malaysia
That’s awesome, sounds yummy!